GRAIN

CURRY

Curry is made from a variety of spices from the sauce, common in Indian, Thai and Japanese dishes and other Southeast Asian cuisine, generally with meat and rice to eat together. Curry is a variety of dishes and specially tastes of the dishes, the most famous is the Indian and Thai curry cooking methods, curry has been in the Asia-Pacific region to become one of the mainstream dishes. In addition to tea, curry is a few truly pan-Asian dishes or drinks, but to point out that it comes from India. 
 

SALAD

Salad as a Western-style meal in the small flavor points, with the growing production of raw materials and production methods of the family, more and more varieties. Fresh lettuce, boiled vegetables, fish, meat, of course, more of the fruit, can be the main ingredient of salad. Even with the same kind of ingredients and several ingredients, a slight change, such as cutting method and ingredients changes, will become another salad.